Tahoe House Coffee & Bakery
"Tahoe HouseThe Tahoe House Bakery and Gourmet is one of the last true “Mom and Pop” operations around. In May of 1977 Peter and Helen Vogt moved the Lake Tahoe with their two little girls.."
Wednesday, June 25th, 2014
Tahoe House Bakery & Gourmet Store
Fresh baked breads, pastries, coffee drinks, cookies, European style tortes, a variety of bottled sauces and dressings, deli lunches fully prepared meals to go with gourmet cheeses, meats, wine, and more!
The Tahoe House Bakery and Gourmet is one of the last true “Mom and Pop” operations around. In May of 1977, Peter and Helen Vogt moved to Lake Tahoe with their two little girls and opened the Tahoe House Restaurant. In the beginning, The Tahoe house served dinner only. They were open from 5 pm every day. Peter, who is a Swiss trained chef, oversaw the kitchen, while Helen managed the dining room and was the hostess who greeted one and all at the front door. Peter and Helen are originally from Switzerland and brought with them a love of European Style breads and pastries. In the early 1980’s, the lack of availability of quality breads and cakes prompted Peter to begin baking. He experimented with many of his favorite recipes and developed a dessert cart full of cakes and freshly baked bread. Many of these creations are still available today.
Open 7 days a week!
- Sunday – Thursday 6 am to 4 pm
- Friday and Saturday 6 am to 6 pm
- Summer hours 6 am to 6 pm daily
- Closed on Thanksgiving Day and Christmas Day
625 W Lake Blvd Tahoe City, CA 96145